2011

Dohadwala MM, Holbrook M, Hamburg NM, Shenouda SM, Chung WB, Titas M, et al. Effects of cranberry juice consumption on vascular function in patients with coronary artery disease. The American Journal of Clinical Nutrition. 2011;93:934-40. Abstract
Bolling BW, Court MH, Blumberg JB, Chen C-. Microsomal quercetin glucuronidation in rat small intestine depends on age and segment. Drug Metabolism and Disposition: The Biological Fate of Chemicals. 2011;39:1406-14. Abstract
Gao S, Qin T, Liu Z, Caceres MA, Ronchi CF, Chen C-, et al. Lutein and zeaxanthin supplementation reduces H(2)O(2)-induced oxidative damage in human lens epithelial cells. Molecular Vision. 2011;17:3180-90. Abstract

2010

Bolling BW, McKay DL, Blumberg JB. The phytochemical composition and antioxidant actions of tree nuts. Asia Pacific Journal of Clinical Nutrition. 2010;19:117-23. Abstract
Maramag CC, Ribaya-Mercado JD, Rayco-Solon P, Solon JA, Tengco LW, Blumberg JB, et al. Influence of carotene-rich vegetable meals on the prevalence of anaemia and iron deficiency in Filipino schoolchildren. European Journal of Clinical Nutrition. 2010;64:468-74. Abstract